Browsing: Good

write a new articles with PepsiCo Foods is introducing a new addition to the protein snack arena with Good Warrior, a new masterbrand built for people…

write a new articles with Columnist Jimmy Smith is a former banker, now a poultry and arable farmer. Photo: Henk Riswick Towards the end of the…

write a new articles with Renaissance Philanthropy, a two-year-old nonprofit aiming to “fuel a 21st century renaissance” in science and innovation, has mobilised more than $533…

The Future of AgTech & FoodTech: A Deep Dive into Challenges and Opportunities In a recent essay titled The Ugly, the Bad, and the Good: The…

Understanding the Workload Crisis in the Poultry Industry The insights gathered from our recent Poultry Live Production Industry survey reveal a startling trend: employees in the…

The Challenges Facing African Agriculture: A Closer Look at Agri-Fintech In the realm of agriculture, smallholder farms dominate the African landscape, often struggling to embrace capital-intensive…

Good for the Planet, Great in the Bowl: Pokawa Achieves ASC and MSC Certifications Pokawa, France’s leading poke bowl brand, has marked a significant milestone in…

Celebrate Christmas with Sustainable Seafood Festive Christmas dinner: Only ‘good fish’ on the table. GEOMAR, environmental organisations, and consumer advice centres have recently updated their joint…

When Good Integrations Go Bad: Lessons from Failed Manufacturing System Rollouts Key Takeaways Most failures in manufacturing system rollouts are not due to software, but rather…

The Week in AgriFoodTech: Key Developments and Funding Highlights The AgriFoodTech sector witnessed significant developments this week, highlighted by major acquisitions, funding rounds, and innovative initiatives…