Browsing: poultry

Christine Maziero, Senior Director, Global Poultry at Cargill At IPPE 2026, Cargill unveiled its innovative value proposition titled “Next Level. Realised.” This initiative focuses on providing…

From avian influenza to immunosuppressive diseases, the 23rd World Veterinary Poultry Association Congress (WVPAC) highlighted how vaccine innovation is reshaping poultry health management. Photo: WVPAC Vaccine…

Enhancing Poultry Production: Key Insights from Huvepharma’s Intestinal Health Workshop On November 19th and 20th, poultry professionals from across Indonesia gathered in Bogor for Huvepharma’s Intestinal…

In 2025, animal feed production in France reached 18.88 million tonnes, of which just over 8 million tonnes was for the poultry sector. Photo: Diederik van…

Innovative Approaches to Combat HPAI Through Mealworm Vaccination Research teams at Kansas State University (KSU) are pioneering a groundbreaking method to mitigate the impacts of highly…

Legal Consequences for Pure Prairie Poultry Following Animal Mistreatment Violations A recent ruling from a Wisconsin court has brought to light the troubling aftermath of the…

Imports from China have risen significantly in recent years, increasing by more than 30% compared to the previous year, reaching around 50,000 tonnes in 2025. The…

Dr. Alexandra Harlander Appointed EFC Research Chair in Poultry Welfare Egg Farmers of Canada (EFC) in partnership with the University of Guelph is excited to announce…

USDA Proposes Updates to Line Speed Regulations in Poultry and Pork Processing The U.S. Department of Agriculture (USDA) has announced a set of proposed updates to…

Analysts warn that expanding poultry imports from Latin America will incur irreversible damage to the family poultry farms segment. By 2030, farms operating on areas of…