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It was a beetle drinking through its butt that first brought Danish scientists Eva Maria Rebrova and Kenneth…
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By Matthew Brown, CEO of Wherefour Inc. Key Takeaways: Food and beverage manufacturers…
Finally Foods—a molecular farming startup producing dairy proteins in potatoes—is gearing up for…
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By Rabbi Moshe Elefant, Chief Operating Officer of OU Kosher Harnessing Data for Kosher Certification:…
Dive Brief: Food tech startup Celleste Bio said it has become the first to produce…
The Evolving Landscape of Agrifoodtech: Insights from Mark Durno at Rockstart After experiencing turbulent years,…
Key Takeaways: A breach that manipulates or erases monitoring records can jeopardize compliance under the…
Innovative Advances in Soy Protein Production: Alpine Bio’s Breakthroughs [Disclosure: AgFunderNews’ parent company AgFunder is…
Maia Ventures Launches €55 Million Impact Fund to Transform the Agrifood Sector Italy-based impact fund…
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