NOVUS Unveils Strategies for Enhancing Soybean Utilization at the 22nd Encuentro Avícola del Pacífico
Experts from NOVUS will be sharing valuable insights into maximizing soybean resources and advancing sustainability efforts at the upcoming 22nd Encuentro Avícola del Pacífico. This notable event is set to take place on June 4-5 at the Pacific Valley Event Center in Colombia.
Rising Trends in the Colombian Poultry Industry
According to Alessandro Lima, NOVUS Commercial Director for Latin America, “Reports suggest that the poultry industry in Colombia will continue its upward trend in the coming years.” With an ever-growing market, the demand for knowledge among nutritionists, veterinarians, and producers is at an all-time high.
Key Insights on Soybean Nutrition
Gonzalo Rueda, the NOVUS technical services manager for Colombia, is scheduled to present findings on the anti-nutritional factors in soybeans, highlighting their impact on nutrient availability and overall bird performance. His presentation, titled Advances in the use of Protease in the Control of Trypsin Inhibitors in Soybeans, promises to unveil actionable solutions to enhance feed efficiency.
“With so many factors impacting the profitability of poultry production, it’s vital that producers and nutritionists understand how to get more from feed materials, especially soybean meal,” Rueda mentions. His talk will delve into the genetic and processing variables that affect protein accessibility to birds, offering insights that can benefit producers and nutritionists alike. The session will commence at 9:00 a.m. local time on June 4.
Fostering Sustainability in Poultry Production
The concept of sustainability has long been integral to the poultry industry—emphasizing environmental, operational, and financial aspects as critical components of enduring poultry operations.
David Sanchez Torres, NOVUS Sr. Regional Technical Services Lead, will discuss pivotal advances in poultry genetics, management, and nutrition in his presentation titled Environmental and Financial Sustainability, Inseparable Allies of a Decision Process. He will explore how these advancements have shaped the industry and the technological innovations poised to propel it into the future.
“I’ll share the latest trends regarding sustainability and how to take advantage of efficiencies in a competitive market,” Torres states. This presentation is scheduled for 11:30 a.m. local time on June 5.
Join the Poultry Industry Dialogue
Sponsored by the Valle branch of the National Federation of Poultry Farmers of Colombia (FENAVI), the Encuentro Avícola del Pacífico serves as a focal point for the poultry industry. This event invites producers, distributors, veterinarians, nutritionists, consumers, students, and all sectors linked to the poultry supply chain.
For more details and to register for this pivotal event, please visit valledelpacifico.co/events/22-encuentro-avicola-del-pacifico-2025.
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