Browsing: Food

Fundamentally Flawed: Environmental Working Group’s Dirty Dozen and Clean 15The quick take: The new OrganicEye white paper challenges the legitimacy of encouraging shoppers to purchase commonly…

[Vancouver, BC, 31 January 2025] — UMYUM Food Inc, the creators of beautifully delicious food experiences that just happen to be plantbased, today announced the successful…

Long before the United States existed, this land has been and continues to be inhabited by hundreds of distinct Indigenous nations. Methods of resource utilization, harvesting,…

Vegan non-dairy products. Plant-based alternative dairy products milk, cream, butter, yogurt, cheese, with ingredients – chickpeas, oatmeal, rice, coconut, nuts Key Takeaways: Startups are advancing five…

Businessman using laptop to do online checklist survey, doing assessment online survey answer test questions Digital form. The Future of Digital Transformation in Food Manufacturing As…

Young satisfied female worker in sterile clothes holding fresh made cookies in a food factory. By Matt Riesenbach, Product Management Director, Manufacturing, ECI Software Solutions Key…

Ransomware Attacks on the Food and Agriculture Sector Recent reports from the Food and Ag-ISAC (Information Sharing and Analysis Centers) reveal a concerning trend of ransomware…

Delray Beach, FL. (January 30, 2025) — Fresh Blends® is proud to introduce the enhanced Fresh Blends Cloud platform, now featuring DataStudio and Dynamic Pivot powered by ProReports.…

Award-winning MIGHTYLICIOUS Gluten-Free Foods, a woman-owned Gluten Free bakery based in Wood-Ridge, NJ will be showcasing its artisanal and allergen-friendly cookies and Gluten Free flour blends at…

College Students in New Orleans Band Together to Combat Food Waste this Super Bowl As the Super Bowl frenzy grips the nation, college students from Tulane…