Browsing: Food

Addressing the Challenges of Integrated Crop-Livestock Systems in Organic Farming In the 2022 National Organic Research Agenda (NORA) published by the Organic Farming Research Foundation (OFRF),…

AVRAMAR Shines at the Food & Innovation Awards AVRAMAR has recently garnered notable accolades at the prestigious Food & Innovation Awards, securing both gold and silver…

By Jack Payne, Director of Food and Beverage Solutions Consulting for Aptean and Joe Slater, Business Consultant for Logility , an Aptean Company. As weather patterns…

San Francisco Takes Bold Stand Against Major Food Manufacturers In a groundbreaking move, San Francisco has initiated a lawsuit against several major food and beverage corporations,…

Welcome to this week’s edition of the Food Exec Brief, your trusted source for strategic insights on the food and beverage industry. This week, we dive…

Embracing FSMA 204: The Evolution of Food Traceability in Retail by Ron Margulis / ReposiTrak The landscape of grocery retail is undergoing a transformative shift as…

Bold Steps Needed to Ensure the Future of Scotland’s Food and Drink Sector Food and Drink Federation (FDF) Scotland has unveiled its 2026 manifesto, which outlines…

Smiley female worker in sterile clothes using tablet and checking how production line is working. The Evolution of Compliance in the Food Industry In the world…

ReposiTrak Expands Traceability Network to Food Manufacturers In response to increasing demands from retail customers, ReposiTrak is broadening its ReposiTrak Traceability Network to encompass food manufacturing…

USDA Announces $30 Million Fresh Fruit Purchase to Support Food Banks (Washington, D.C., November 24, 2025) – In a significant move to support both American agriculture…